Disembark your cruise ship and depart the quayside to your African dinner and drumming experience. Your evening at the GOLD Restaurant, where dining is a celebration of food, flavors, family and friends, accompanied by live entertainment will be a night to remember. Arrive at the GOLD restaurant and feel the heartbeat of Africa whilst partaking in an interactive djembe drumming session.
While honoring African culinary traditions, they combine the food with modern flavors and techniques to serve up a sophisticated African feast that we change seasonally.
African food is traditionally shared and enjoyed with family and friends. Similarly, the 14-dish tasting menu is served in generous individual and shared portions. Each dish is brought to your table with country of origin, cooking techniques and spicing explained. All Halaal-certified meat, poultry and fish dishes come with vegetarian or vegan substitutes.
Guests at GOLD Restaurant cannot help but be swept up in the excitement of archetypal African stories told through the live entertainment.
This includes praise singing to welcome you, Mali puppetry, and dancing to the rhythms of the marimba percussion and djembe drums. As community is everything in traditional African culture, at the end of the evening, all the staff voluntarily join in the festivities. It is their way of coming together as a family, to celebrate with you, and to wish you well until we see you again.
After an evening filled with African food and entertainment, your return transfer to the quayside awaits.