Cooking Class in Hoi An

A scenic drive to Hoi An begins this day. You'll stop at the Tra Que Vegetable Village, known for its exquisite organic produce, where you'll engage in an informative walk through the herb gardens. Continue on to meet a fifth-generation family of Cao Lau noodle makers-the only such producers in Hoi An. They welcome you to a step-by-step demonstration that showcases the artful process of making their noodles. Next, walk through Hoi An's Old Town to a large marketplace with interactive tasting experiences. Sample a diverse selection of Vietnamese favorites and delicacies. Try your hand at making Cao Lau noodles and wontons, using the bun noodle machine and more. Your cooking lesson runs about two hours, and the chefs will assist in your creation. Then, sit and eat what you've cooked. Afterwards, stroll through town independently to discover the highlights of this UNESCO World Heritage Site and shop for souvenirs. Return to port on a relaxed journey.