Barramundi Farm Paddock to Plate

If you're a Barra lover then this is the ultimate tour for you. Your tour starts with a 1 hour Farm Tour, where you get to go behind the scenes at the Daintree Saltwater Barramundi Farm, to see how they grow and supply top quality produce to some of Australia's finest restaurants. It takes you from the front gate, through to the baby barra ponds and growing ponds where you get to feed the barra and help check their weight and health.

Witness hand-harvesting of the iconic Barramundi by an experienced and professional team and then go and try to catch your own, at the big Barra Pond. The crew will be with you every step of the way to inform, illuminate and share secret tips on how to land these big, silver beauties. Then it's time to taste. A gourmet tasting platter, showcasing the award-winning produce prepared in a range of styles. Sashimi. Gyoza. Battered. Grilled. Smoked.